One of the perks of being part of the online foodie community is getting to try new food products for free! A while back we won a Butter Bell Crock from the Foodie Blogroll, which I have yet to load up with butter and begin using. This crock stores butter at room temperature and if you replace the water every 3 days, you’ve got spreadable butter that keeps fresh for days.
If I was on the ball, I would’ve loaded this baby up long before I made this ridiculously good chocolate chip banana nut bread, saving me the time of waiting for my butter to soften.
And now as part of the Foodbuzz Tastemaker Program, we received a box of Special K Low Fat Granola and a box of Special K Strawberry Fruit Crisps. We’re pondering what to create with these goodies, although the Fruit Crisps are kinda like diet pop-tarts so we’ll just eat those straight up. For the granola, maybe a fruit & yogurt parfait with layers of granola? Perhaps chocolate granola raisin crumble? If you’ve got any ideas, drop us a comment!
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