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Home Made Biscuits

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Another first for today, this is the first recipe that I made together with my sister!  We traded off cooking and photography duties throughout the process.  I pulled this recipe from this YouTube clip and it worked pretty well!
Ingredients:

3 c. flour
1 1/2 tbsp sugar
1 tbsp + 1 tsp baking powder
1/2 tbsp salt
1/2 tsp baking soda
1 1/2 sticks butter cut into 1/4″ pieces
1 1/4 c buttermilk
1 large egg, beaten

Directions:

Preheat oven to 425 degrees
Mix dry ingredients except butter
Add butter and mix until the mixture has a coarse texture
Stir in cream until a moist dough forms
Knead on floured surface and flatten to 1/2″ thick
Cut out rounds, re-knead and repeat until no more rounds can be cut out
Brush the tops of the biscuits with a light coating of the egg
Put in oven and cook for 15 minutes or until tops are golden brown.

I suspect these biscuits will make a cameo in a recipe

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