jQuery(“document”).ready(function(){jQuery(‘#ngg-gallery-67-603′).galleryView({panel_width:600,panel_height:400,frame_width:40,frame_height:40,transition_interval:0,overlay_color:‘#222′,overlay_text_color:‘white’,caption_text_color:‘#222′,background_color:‘transparent’,border:‘none’,nav_theme:‘dark’,easing:‘easeInOutQuad’});});When I went home for the holidays,I made sure to grab as many family recipes as possible. This is a recipe for stewed lamb that actually originated with my grandpa. What I like most about this recipe is the versatility. The starting procedure will get you a delicious stewed lamb and from there you can make four different dishes simply by altering what you put into it. I’ll try to break this recipe into sections so it’s a little easier to follow.
