YumYum Panda

There is no better way to experience a new culture than by diving into the local street food. You get to see what sort of flavors,meats,and cooking styles they use and it’s usually on the cheap. It’s even better if you have a local as a friend to find the best of the best jQuery(“document”).ready(function(){jQuery(‘#ngg-gallery-104-719′).galleryView({panel_width:600,panel_height:400,frame_width:40,frame_height:40,transition_interval:0,overlay_color:‘#222′,overlay_text_color:‘white’,caption_text_color:‘#222′,background_color:‘transparent’,border:‘none’,nav_theme:‘dark’,easing:‘easeInOutQuad’});});On a street corner in Causeway was a vendor selling kebabs with exotic-looking meats and little bowls of shumai and stewed meats. We got some shumai,cheese dogs (little cocktail wieners bursting with cheese), and some barbeque grilled octopus coated with a shacha sauce. If only we had the tummy space to taste everything!