[Click image to show Gallery]
[View with PicLens]
Finally, a healthy recipe! We had an obscene craving for cheesecake but I didn’t want to make something that would nullify our diet regimen. So, I found this ricotta cheesecake with raspberries recipe on foodnetwork.com by Ellie Krieger, whose recipes I normally pooh-pooh because she’s a dietician and her recipes skimp on the tasty, fatty good stuff The recipe calls for low-fat ingredients, but we took it to another level – NO FAT hah! We used fat-free cream cheese, fat-free sour cream, and fat-free ricotta cheese. Cos’ that’ll make us feel better once we finish the entire cheesecake ourselves
Continue reading Ricotta Cheesecake
